Yes, beef can be served and consumed in certain parts of India. However, it's important to note that the slaughter, sale, and consumption of beef are regulated at the state level in India, and the laws and regulations vary across different states.
In some states, such as Kerala, Goa, and parts of Northeast India, beef is commonly consumed and is available in restaurants and markets. These states have fewer restrictions on the slaughter and sale of beef.
On the other hand, several states, including Maharashtra, Gujarat, and several states in North India, have stricter regulations and may have a complete ban on the slaughter, sale, or consumption of beef. In these states, it can be challenging to find beef, and it may be illegal to possess or serve it.