How to identify fake ghee from real one?
Real ghee is golden in color, clear and translucent. Pure ghee has a smooth and creamy texture. Fake ghee or adulterated ghee has a pale color and uneven texture. Pure ghee has a nutty flavour and pleasant aroma while adulterated ghee will have a burnt smell. The purest form of ghee will melt quickly when poured on the palm even if it is frozen. The easiest and most effective way to test the purity of ghee is a water test. Put some ghee in a glass of water. Pure ghee will float in water and adulterated ghee will sink and stay at the bottom.
Gee is way better than olive oil my honest opinion
ReplyDeleteTo identify real ghee, look for a rich golden color and a nutty aroma. Real ghee will solidify at room temperature and have a grainy texture. Fake ghee may be too pale in color, have no flavor, or remain watery. Do a quick test: real ghee will solidify in the refrigerator, fake ghee will not.
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